Thank the Turkeys USA

Join us for our 7th annual Thank the Turkeys celebration on Saturday, November 5, 2016. Celebrate life and compassion by thanking the turkeys (and our other residents) for bringing joy to our hearts.

Spend time with the rescued residents, help feed the turkeys and chickens, and then drive over to a beautiful event center and enjoy a catered vegan dinner by P and A Vegan Catering! Miyoko Schinner of Miyoko’s Kitchen will speak before we dine.

Each ticket includes a gourmet vegan dinner, swag bag loaded with goodies, and one raffle ticket.

Want to make a weekend of it? Our Guest House, located next door to the sanctuary, is open for business!
Friday or Saturday night: $75 for a bed in a standard room, $100 for a bed in the master bedroom. All rooms are shared occupancy. Includes continental vegan breakfast in the morning.

Early bird adults (until Oct. 1): $75
Regular adults (after Oct. 1): $100
Children (6 and younger): $50
Dine with Miyoko (only 4 spots available!): $150
Private tables*: $720
*Three private tables are available, each for a group of 6. They include being served first plus 2 extra raffle tickets for each person.

For all the details, including itinerary and registration, visit http://animalplace.org/thank-the-turkeys/.