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St. Louis Plant-based Nutrition Summit – United States
July 14, 2018 @ 7:30 am - 5:00 pm UTC+0
Featuring Dr. Michael Greger and Dr. Caldwell Esselstyn, Jr!
Join us for this one-day event that will help you understand the relationship between food and your health.
Over 75% of healthcare dollars in the US are spent on treating preventable disease. But most of these common chronic illnesses — like diabetes, heart disease and stroke — can actually be prevented and reversed simply by the foods that we choose to put on our plate.
During this special one-day event, you will learn:
How plant-based nutrition can reverse cardiovascular disease
How not to die from our 15 leading causes of death in the U.S.
How what you eat affects your microbiome
How to prevent and reverse type II diabetes
How lifestyle factors lay the groundwork for potential cancer
How to prepare great tasting whole food plant-based meals.
