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Ruby & Pickles’ Autumnal Supper – London UK
November 26, 2016 @ 7:00 pm - 10:00 pm GMT25£
As the evenings grow darker, join Ruby & Pickles in this cosy south London setting for a hearty autumnal feast. Enjoy three courses of traditional Indian cooking made with seasonable vegetables.
£25 for 3 courses plus sides:
**Starter: kala chana (black chickpea) soup topped with green mango, coriander coconut chutney**
**Main: autumnal curry of traditional in-season Indian vegetables and our special blend of spices**
**Served with rice and Gujarati sambharo (cabbage, carrot and papaya salad)**
**Plus our pickle of the month**
**Dessert: carrot halva trifle – a traditional Indian sweet with our unique contemporary twist**
All dishes are vegan unless otherwise stated.
Speciality cocktails to complement the dishes will be created for the evening plus wine, beer and other drinks will be available to purchase.